2006: Cooking, eating and sharing
Title
2006: Cooking, eating and sharing
Description
This project was developed to work with the Sudanese and Sierra Leone Communities in order to develop stronger social connections and increase access to African food stuffs. Both women’s and young men’s groups were held over the year where they could share and learn knowledge of traditional cooking and nutrition. There were several trips to Sydney to get foodstuffs. The young men’s groups also participated in ‘regular sessions using Families in Cultural transition (FICT) to build their skills in making cultural transitions’.
Date
2006
Files
Collection
Citation
“2006: Cooking, eating and sharing,” History of Companion House, accessed March 29, 2024, https://companionhousehistory.org/items/show/93.
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